5 Recipes for Easter Brunch

March 24th, 2016 by Desiree Smith

Whether you’re looking for a recipe that’s savory or sweet, these 5 Easter brunch recipes can’t be beat.

1. Baked Breakfast Egg Tarts. These egg tarts are as easy to make as simple eggs alone, but have the added flavor punch of pesto and cheese.

Easter Brunch - Baked Breakfast Egg Tart

 

2. Cinnamon Walnut Swirl Coffee Cake. Coffee cake makes any special breakfast even better. Featuring a sweet cinnamon nut swirl, this attractive tube cake will make your holiday brunch table memorable.

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3. Bacon, Cheddar and Chive Corn Muffins. These savory muffins are filled with some of our favorite baked potato toppings. Serve them alongside eggs for breakfast, set them out at brunch or as a side dish with dinner.

Bacon, Cheddar and Chive Corn Muffins

 

4. Blueberry Cornmeal Muffins Recipe. Turn a morning favorite—corn flakes topped with fresh blueberries—into a muffin! These Crunchy Blueberry Cornmeal Muffins are the perfect way to start your day.

Blueberry Cornmeal Muffins

 

5. Mini Goat Cheese Cheesecakes. Elegant little quiches, featuring a savory cheese filling baked in flaky biscuits. So easy and your guests will rave about them.

Mini Goat Cheese Cheesecakes

Desiree Smith Desiree is the Public Relations Manager at Wilton. She spends her days monitoring media opportunities, working with newspaper, magazine and television contacts, collaborating with bloggers and handling a variety of other odds and ends. Desiree has a degree in journalism and experience writing for newspapers and television. Outside of Wilton, she enjoys running and planning outings with friends.

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