Archive for the ‘Recipes’ Category

Share Your MOMent: Mom’s Favorite Kolackis

Saturday, April 30th, 2016

In celebration of Mother’s Day, we asked Wilton employees to share some special memories and stories. For many of us, our moms – or someone who is like a mom to us – piqued our interest in baking. Who did you learn from? What special memories do you have? Or, are you a mom who enjoys baking with her kids? In this series, we will feature a different story each day. We hope you enjoy reading the stories of those who chose to share their MOMent!

blogheader-MOMent

(more…)

Share Your MOMent: Baking Family Favorites

Friday, April 29th, 2016

In celebration of Mother’s Day, we asked Wilton employees to share some special memories and stories. For many of us, our moms – or someone who is like a mom to us – piqued our interest in baking. Who did you learn from? What special memories do you have? Or, are you a mom who enjoys baking with her kids? In this series, we will feature a different story each day. We hope you enjoy reading the stories of those who chose to share their MOMent!

blogheader-MOMent

(more…)

Share Your MOMent: Making Memories and Pierogies

Thursday, April 28th, 2016

In celebration of Mother’s Day, we asked Wilton employees to share some special memories and stories. For many of us, our moms – or someone who is like a mom to us – piqued our interest in baking. Who did you learn from? What special memories do you have? Or, are you a mom who enjoys baking with her kids? In this series, we will feature a different story each day. We hope you enjoy reading the stories of those who chose to share their MOMent!

blogheader-MOMent

(more…)

Share Your MOMent: Celebrating 3 Generations of Baking

Wednesday, April 27th, 2016


In celebration of Mother’s Day, we asked Wilton employees to share some special memories and stories. For many of us, our moms – or someone who is like a mom to us – piqued our interest in baking. Who did you learn from? What special memories do you have? Or, are you a mom who enjoys baking with her kids? In this series, we will feature a different story each day. We hope you enjoy reading the stories of those who chose to share their MOMent!

blogheader-MOMent

(more…)

Freshen Things Up with These Fruit Filled Recipes

Friday, April 15th, 2016

Fresh fruit, fruit jam or fruit flavoring – all can be found in these yummy fruit filled recipes. No matter what your favorite fruit is, one thing is certain: fruit and cake pairings are always sweet.

blogheader-FRUIT-FILLED-FAVORITES

(more…)

Stack up Flavor and Fun with Easy Layered Cakes

Thursday, April 14th, 2016

Layered cakes may seem like a tall order, but with the Easy Layers pan set it’s a piece of cake. Stack layers high, color cake for an impressive slice-and-serve reveal and fill with luscious fruit or buttercream. Using the Easy Layers pan set helps save you the trouble of torting your cakes to make a trendy, tall, multi-layer cake. Just one box of cake mix or a single batch of batter is enough to fill all the pans in each set! There are plenty of ways to make easy layered cakes.

10 Easy Layered Cakes

(more…)

Surprise Inside: 12 Different Cupcake Fillings

Monday, April 11th, 2016

Add a surprise inside regular cupcakes: it’s so easy to add cupcake fillings! Mix and match flavors such as strawberry filling inside a chocolate cupcake, or lemon filling inside a lemon cake. There are so many flavor combinations and possibilities. Need some inspiration? Here are 12 different cupcake fillings to choose from. Use a Bismarck Tip 230 to easily fill cupcakes in no time.

12 Different Cupcake Fillings

(more…)

5 Treats with a Sweet Sugar Glaze

Friday, April 8th, 2016

A sweet and sticky confectioners’ sugar glaze adds the finishing touch to cinnamon rolls, homemade doughnuts, cookies or cakes. With just 3 ingredients for a basic glaze, it’s easy to mix up in no time! Once you’ve mastered the basic glaze, you can play around with adding other flavors such as lemon.Sugar Glazed Treats

(more…)

5 Caramel Recipes for National Caramel Day

Tuesday, April 5th, 2016

If you’re a caramel lover, today is your day! There are so many ways to enjoy caramel: atop ice cream or in coffee drinks, covering apples, drizzling it over cookies or cakes, or simply enjoying it on its own. However you like it, celebrate National Caramel Day with one of these rich caramel recipes.

National Caramel Day

(more…)

5 Recipes for Easter Brunch

Thursday, March 24th, 2016

Whether you’re looking for a recipe that’s savory or sweet, these 5 Easter brunch recipes can’t be beat.

(more…)