Okay … it’s confession time. Despite the fact that I’ve been baking since I was a little kid, and I’ve been developing baked good recipes my entire career AND I’ve worked in the Wilton test kitchen for over 9 years, I’m not really a cake decorator.
My motto is that no event or occasion is complete without a special homemade dessert. And, while the creative test kitchen person in me is always on the lookout for something new to bake, the realist often surfaces … I don’t have time! (more…)