Archive for the ‘Pops’ Category

How to Make Cake Pops

Tuesday, July 26th, 2016

Crumbled cake mixed with icing or chocolate gives us one sweet treat: the cake pop. This deliciousness on a stick has so many flavor and design possibilities – every time we think we’ve seen it all, a cool new design grabs our attention. If you’ve never tried making cake pops before, I have just the video to get you started along with plenty of fun, colorful, tasty ideas!


7 Magical Unicorn Treats You Need in Your Life

Wednesday, June 15th, 2016

Thinking of throwing a unicorn birthday party for someone special or requesting one for yourself? Even if it’s not your birthday, who needs a reason to throw a unicorn party?  The increasingly popular party theme is too cute to miss out on. Here’s a couple unicorn cake ideas and other treats to spark your creativity. (more…)

Mini Treat Pops: Play with Flavor, Delight your Guests, Treat your Friends

Friday, April 18th, 2014

Lemon Basil Shooters with RaspberriesThe trend today is toward small-bite desserts and tastings. This new trend has its roots in the recent trend of “flights” — samplers served at restaurants — in both foods and drinks, but the new tastings are smaller servings, a true “tasting,” letting you try multiples.

We noticed that our popular treat pops were more of a “serving” than a “taste.” We were convinced that the unlimited treat pop flavor combinations would be a perfect fit for this new small-bite dessert trend. So, honey, we shrunk the treat pop containers! (more…)

Spring Flower Pot Cakes with Blooming Cookie Pops – no green thumb needed!

Friday, March 21st, 2014

Flower pot cakes with blooming cookie pops

Imagine serving a platter of these cheery flowers in edible pots at your next cookout or selling them at the spring bake sale table! Cat Davis at Food, Family and Finds (and a member of the Wilton Sweet Treat Team), posted Spring Flower Pot Cakes she made using the new Wilton 7-Piece Colored Metal Garden Cookie Cutter Set and the Wilton Flower Pot Mini Cake Pan. We are smitten with the two-layer flower cookie pops and the whimsy of the striped straw bolstered by a lollipop stick as the stem. (more…)

Layer on the Flavor with Ombre Treat Pops

Friday, August 30th, 2013

Treat Pops are still hot! Wilton has made this trend easy and convenient by creating Treat Pops containers and stands. And let me say – they really are easy to bake and assemble. They’re also convenient because the sealed containers help the pops stay fresh longer than cupcakes, they travel well, and are easy for guests to grab and go! (more…)

Treat Pops Fit for Millionaire’s Row!

Thursday, May 2nd, 2013

There is nothing more exciting or nail-biting than the Kentucky Derby, also known as “The Most Exciting Two Minutes in Sports” – and that’s no exaggeration! Although I’ve always wanted to attend the Derby, hosting a Saturday afternoon get-together to cheer on my favorite thoroughbred is the next best thing. The Derby also combines my two other favorite things: mint juleps and fancy hats! For my Derby party this year, I couldn’t think of a better treat than Mint Julep Treat Pops, outfitted with their own fancy hats and bowties just for the occasion. (more…)

Layer on the Fun with Easy-to-Make Easter Treat Pops

Friday, March 29th, 2013

Easter is just around the corner and what better way to get excited for it than baking! I will be visiting my family in Michigan for the holiday and was asked to bring dessert this year. After years of having the same old pies and cookies, I thought it was time to spice it up a bit with Wilton’s new Treat Pops, decorated for the occasion of course. (more…)

How to Make Halloween Cake Kabobs

Friday, October 5th, 2012

Fall is my absolute favorite time of year. The weather, sports, festivities and colors can’t be beat. Plus, two of my favorite holidays happen this time of year – Halloween and Thanksgiving. (more…)

Mother’s Day Pops Bouquet for a Sweet Sister

Friday, May 4th, 2012

On Mother’s Day, I recognize my sister Cindy because she has been like a mother to me. From watching after me when I was young to applying my make-up for Prom, I’ve always felt lucky to have a “second” mother. Since Cindy is an avid gardener, I wanted to gift her with an edible flower bouquet – Voila – Cake Pops! Sure, I could have taken the easy way out and ordered flowers, but gifting homemade treats that come from the heart is more meaningful. (more…)

Cookie Pops that POP with Punch. Cut. Decorate!

Tuesday, February 28th, 2012

New Wilton products always give me a great excuse to make something sweet. And, using store-bought sandwich cookies is a quick and easy way to create cookie pops. So, when I came across the new Wilton Cake Stamps and Dab-N-Color edible colors, I couldn’t wait to try them out with easy sweets on sticks! (more…)