Angel food cake is a light and airy dessert that’s great for any spring or summer celebration. Made with egg whites, sugar and cake flour, this cake is delicate, fluffy and pairs oh-so-well with a big dollop of fresh whipped cream.We’ve gathered up a few of our favorite angel food cake recipes, including our new Angel Food Cupcakes with Fresh Berries and Whipped Cream, perfect to serve after Easter dinner or for a spring bridal shower.Speaking of Easter, be sure to check out all our egg-cellent Easter projects and recipes, or shop for all your Easter must-haves!