Treat Mom to Breakfast

May 2nd, 2011 by Angie Thayer

Keep mom out of the kitchen this Mother’s Day by pampering her with a homemade breakfast in bed or brunch. Mom is sure to enjoy and appreciate the delicious spread you make. To help you get started, here are a few simple and easy ideas that even the kids can help prepare.

Angie Thayer Angie is a registered dietitian and has been the Food and Regulatory Specialist for Wilton Brands for the past 4 years. She wears many hats in this role – regulatory, PR, customer service and inventory to name a few. While wearing her PR hat, you may have seen her on local Chicago news stations where she is the guest chef. In Angie’s words, “I never have the same day twice and I wouldn’t change a thing. I love the people and the atmosphere at Wilton – who couldn’t when it’s always about celebrating.” In her spare time, Angie enjoys traveling to Europe, Mexico and around the US with her husband.

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