Great for gifting for the holidays, hot cocoa bombs are a fun and exciting treat for cocoa lovers. With this rich and delicious cocoa mix, you can fill your chocolate bombs with a tasty mix everyone is sure to love. Best of all, we’ll show you two different cocoa bomb flavor ideas for crafting the perfect cup!
1packageDark Chocolate or Fudge-Flavored Instant Pudding Mix(3.6 to 3.9 oz.)
¼teaspoonSalt
Instructions
Step 1: Prepare the Mix
In a large bowl, combine the dry milk, powdered sugar, cocoa powder, pudding mix, and salt. Whisk the ingredients together until thoroughly combined.
Step 2: Assemble the Cocoa Bombs
Prepare your hot cocoa bombs using your Candy Melts candy of your choice and a cocoa bomb mold. Fill the bottom shell with 2 tablespoons of mix and any other marshmallows or fillings your desire.
Secure the top shell to the bottom following the package instructions.
Notes
Helpful Hints for Making Hot Cocoa Mix
To make spiced hot cocoa mix, add 2 teaspoons ground cinnamon and 1/2 teaspoon cayenne pepper to cocoa ingredients.
You can also use this mix to prepare a cup of hot cocoa without the bomb! Simply stir 3 tablespoons of mix into a cup of hot milk, then stir until dissolved.
How to Store Cocoa MixIf you’re making your mix in advance, you can store it in an airtight container at room temperature until you’re ready to use it.
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